Daab Chingri is a beautiful Bengali prawn dish that gets cooked inside a green tender coconut. You clean fresh prawns and mix them with a spicy mustard paste along with some ginger garlic green chili and a little turmeric. Everything goes back into the empty coconut shell together with the soft coconut flesh and some…
Prawns pakoda is a quick fried snack where fresh prawns go into a spicy batter and come out golden and super crisp. Everyone loves it as a starter or with hot chai on rainy evenings when the rain keeps pouring. The batter is just gram flour with everyday spices that give a nice punch and…
Green Masala Fish Fry is a quick dish where you coat fresh fish in a bright green herb paste and fry it until crisp. It works great for easy weeknight meals or when friends come over for drinks. You take firm fish like pomfret or kingfish cut it into thin slices rub the green masala…
Kolambi bhaat is a fragrant coastal Maharashtrian rice dish loaded with fresh prawns and warm spices. People along the Konkan coast make it whenever they want something quick tasty and full of sea flavour. The rice soaks up the masala while the prawns stay juicy and the whole pot smells like coconut and godamasala. It…
Shrimp biryani is this delicious rice dish where you combine tender shrimp with spiced rice and herbs. It all layers up with marinated shrimp onions tomatoes and a bunch of spices to give that wonderful smell. You can put it together right at home with regular kitchen stuff and it makes a perfect main dish…
If you love crispy, flavorful fish, then making a Herb Crusted Fish is a great choice! It’s an easy way to add a delicious crunchy topping while keeping the fish soft and juicy inside. The secret is in the herb crust, which is made by mixing breadcrumbs, fresh herbs, garlic, and lemon zest. You can…
Prawns Fry are one of the most delicious and healthy seafood options loved by many. They cook quickly, are high in protein, and are packed with omega-3 for heart health. Many people wonder how to fry prawns perfectly, how to make them crispy, and if they are safe to eat every day. The good news…
Prawn Noodle are a delicious and popular dish enjoyed all over the world. They are made with soft noodles, juicy prawns, and tasty sauces or broth. You can add garlic, ginger, soy sauce, and fresh vegetables to make them even better. Some people love them as a hot soup, while others enjoy them stir-fried. They…
Fish Orly is a delicious deep-fried fish dish that comes from French cuisine. It is made by dipping fish fillets into a light, crispy batter and frying them until golden brown. Unlike a regular fish fry, which can have different coatings like breadcrumbs or flour, Fish Orly is always covered in a smooth batter, sometimes…
If you love spicy and flavorful South Indian food, then dishes like Fish pollichathu, Malabar Fish Curry, and Chicken Ularthiyathu are a must-try! Pollichathu means grilled or roasted, where fish or chicken is wrapped in a banana leaf and cooked for a smoky taste. The best fish for this is Karimeen (Pearl Spot Fish), but…
